Share this Recipe ❤
Share on facebook
Share on whatsapp
Share on telegram

Xiao Long Bao Soup (小笼包)

By Chef Elvin

Ingredients

Xiao Long Bao (Soup Dumplings)

Methods

1. Lay parchment paper on steamer, put Xiao Long Bao on it
2. Steam frozen Xiao Long Bao for 11 mins


PRODUCT RECOMMENDATION

Contact Us
6770 4183
Location
232 Pandan Loop Singapore 128420
Email
[email protected]
Write to us
Follow Us
Operation Hours
Monday – Friday : 9am – 5pm
Saturday : 9am – 12pm
Close on Sunday and Public Holiday
Delivery

Orders Received From Mon – Fri
Before 3:00pm: Within 2 working days
After 3:00pm: Within 3 working days
Orders Received On Sat & Sun: Within 3-4 working days
Free Delivery for purchases $80 and above.
Delivery charge is $18

Newsletter

Be the first to access our best deals, tips and tricks

Useful Links

Copyright © 2022 Angliss Singapore Pte Ltd. All rights reserved